Udupi Palace Restaurant
Inside Udupi Palace Restaurant
Udupi Palace Restaurant in Surrey serves up authentic South Indian cuisine in a casual, no-frills setting that focuses squarely on the food. Located on 72 Avenue, this spot caters well to those craving traditional dishes like Mysore Masala Dosa, Deluxe South Indian Thali, and soft idlis. The menu leans heavily into dosa varieties, curries, and light snacks, making it a solid choice for a filling breakfast, lunch, or early dinner.
The atmosphere here is straightforward and unpretentious, with a focus on comfort over decor. It’s not a place for an upscale night out, but rather a dependable neighborhood stop where the food speaks for itself. Locals often drop in for the dosa or snacks like Gobi 65 and Medu Vada, paired with cooling mango lassis. While the ambiance is relaxed, the pace of service can vary—some visits report attentive and friendly service, especially from staff like Harsh and Yashika, while others note slower periods during busier times.
This restaurant is best suited for those who appreciate South Indian cooking done with care and authenticity and aren’t looking for a trendy environment. It tends to attract regulars who appreciate the quality of the masala and chutney spreads, as well as the larger community who enjoy traditional thali meals and flavorful vegetarian curries. For newcomers, the Mini Tiffin or Mysore Masala Dosa offer a balanced introduction to the menu’s spices and textures.
Overall, Udupi Palace feels like a modest but reliable spot to satisfy cravings for classic South Indian dishes in Surrey. It works well for casual outings ranging from solo diners to small groups, especially on weekday lunches or early evenings when the kitchen is kept busy but manageable. The space and service may not impress on first glance, but the food consistently draws people who know their dosas and idlis well.
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